I can honestly say that I have never been a fan of goat cheese (mainly because I am not a fan of goats themselves).
Recently at a dinner party of mine I decided to give goat cheese another try. While preparing the menu I wanted to create a salad that was light and sweet to offset the kick of Pico De Gallo Chicken as the entree.
With Strawberry season coming to a close, I wanted to use them as much as possible along with blueberries.
Here is my creation! Strawberry Goat Cheese Salad!
- Strawberries (Cut into smaller pieces)
- Blueberries (any other berry works)
- Goat Cheese
- Sweet Balsamic Dressing (I love Newman’s!)
Tip: To add more crunch, add walnuts!